CRIPSY FRIES
Ingredients: 6 large russet potatoes 2 tablespoons olive oil 1 teaspoon garlic powder 1 teaspoon paprika Salt to taste Optional: freshly ground black pepper, chopped parsley for garnish Instructions: Preheat your oven to 425°F (220°C). Wash and peel the potatoes. Cut them into even-sized sticks or wedges. Place the potato sticks in a large bowl …









