Decadent German Chocolate Pecan Pound Cake Delight
Ingredients: For the Cake: 1 cup unsalted butter, softened 2 cups white sugar 4 eggs 1 tsp vanilla extract 2 cups all-purpose flour ½ tsp baking powder ¼ tsp salt 1 cup sour cream 1 cup German chocolate, chopped 1 cup pecans, chopped and toasted For the German Chocolate Pecan Glaze: 1 cup German chocolate, … Read more