Homemade Sweetened Condensed Milk Recipe
Uncategorized

Homemade Sweetened Condensed Milk Recipe








Homemade Sweetened Condensed Milk Recipe | Easy & Natural

Homemade Sweetened Condensed Milk Recipe: Easy, Natural & Delicious

🍮 Sweetened condensed milk is a kitchen staple that brings rich sweetness and creamy texture to countless desserts and beverages. Whether you love it in your coffee, fudge, or traditional cakes, this homemade version will help you avoid preservatives while enjoying full-bodied flavor. Best of all, it’s quick and simple to prepare with just a handful of ingredients. Let’s dive into how you can make your own batch of this indulgent treat at home! 🧁☕️

Why Make Sweetened Condensed Milk at Home?

While store-bought sweetened condensed milk is convenient, homemade versions offer benefits such as:

  • ✅ No preservatives or additives
  • ✅ Control over sweetness and flavor
  • ✅ Budget-friendly and easy to prepare
  • ✅ Customizable with flavors like vanilla, chocolate, or coconut

Ingredients You’ll Need

  • 1 cup powdered milk
  • 2/3 cup granulated sugar
  • 1/3 cup boiling water
  • 3 tablespoons melted butter

Step-by-Step Instructions

Step 1: Combine Ingredients

In a blender, add powdered milk, granulated sugar, boiling water, and melted butter.

Step 2: Blend Until Smooth

Blend the mixture on high speed for 2–3 minutes until it becomes creamy and smooth. Make sure no lumps remain.

Step 3: Cool and Store

Pour into sterilized jars, allow it to cool at room temperature, then seal tightly.

Step 4: Storage

  • Refrigerator: Up to 2 weeks
  • Freezer: Up to 3 months (thaw overnight before use)

Expert Chef Tips

Chef Gordon Ramsay: “Always use high-quality powdered milk for the best results. It makes a noticeable difference in creaminess.”

Ina Garten: “A touch of vanilla or almond extract elevates homemade condensed milk, giving desserts that extra warmth and depth.”

Bobby Flay: “If using it for fudge, chill it before adding—it will give you a firmer texture.”

Ree Drummond (The Pioneer Woman): “For a rustic, comforting twist, try making a coconut-based dairy-free version. It adds tropical charm to baked goods!”

Delicious Variations

  • Vanilla Condensed Milk: Add 1 tsp vanilla extract.
  • Chocolate Condensed Milk: Blend in 2 tbsp unsweetened cocoa powder.
  • Dairy-Free Condensed Milk: Use coconut milk powder and coconut oil instead of dairy.
  • Flavored Options: Add almond, hazelnut, or coconut extract for unique desserts.

Health Benefits & Nutrition

Sweetened condensed milk is energy-dense, making it great for quick energy boosts. It also contains calcium and protein from milk, though it should be consumed in moderation due to sugar content.

Serving Size Calories Carbohydrates Protein Fat Calcium
2 tbsp (30g) 130 22g 3g 3.5g 95mg

Health & Safety Tips

  • 🥛 Always sterilize jars to avoid bacterial growth.
  • ❄️ Use airtight containers to maximize freshness.
  • 🔥 If reheating, do so gently to avoid scorching the sugars.
  • 🍫 Store in small portions for easy thawing and freshness control.

Frequently Asked Questions (FAQs)

1. Can I use fresh milk instead of powdered milk?

Yes, but it requires simmering to reduce water content. Powdered milk saves time and ensures thickness.

2. How do I make it less sweet?

Reduce sugar to 1/2 cup and blend thoroughly. Taste and adjust to preference.

3. Is it safe for kids?

Yes, but serve in moderation due to high sugar content.

4. Can I use it for baking?

Absolutely! It works in pies, cheesecakes, cookies, and brownies.

5. Can I use coconut sugar instead of white sugar?

Yes, though it will give a caramel-like flavor and darker color.

6. How do I know if it has gone bad?

Look for sour smell, discoloration, or separation that doesn’t mix back in.

7. Can I can it for long-term storage?

Not recommended at home without proper equipment—stick to freezing instead.

8. Can I whip sweetened condensed milk?

No, it lacks enough fat structure. Use it as a base for whipped cream instead.

9. Is dairy-free condensed milk just as thick?

Yes, coconut milk powder with coconut oil creates a rich and creamy result.

10. Can I use it in drinks?

Yes! It’s wonderful in Vietnamese iced coffee, chai, or milk tea.

Related Articles You’ll Love

Final Thoughts

Homemade sweetened condensed milk is more than just a recipe—it’s a versatile ingredient that opens doors to endless dessert and beverage creations. From classic fudge to tropical coconut treats, this simple mixture is the foundation of countless indulgent delights. Try the variations, explore its health benefits, and savor every spoonful. ❤️


Leave a Reply

Your email address will not be published. Required fields are marked *