Recipes👇 1. Air Fryer Garlic Parmesan Shrimp Ingredients: 1 bag frozen shrimp, thawed, shelled and deveined 12 oz. 1 tablespoon olive oil 2 teaspoons lemon pepper 1/2 teaspoon salt 1/2 teaspoon garlic powder 1 teaspoon minced garlic 1/2 cup fresh shredded Parmigiana Parmesan cheese Pat dry your shrimp with a paper towel and place them … Read more
Ingredients: – 1 cup shredded mozzarella cheese – 12 oz rigatoni pasta – 2 tablespoons olive oil – 1 lb steak tips, cut into bite-sized pieces – 3 tablespoons butter, divided – 4 cloves garlic, minced – 1 cup heavy cream – 1 teaspoon garlic powder – Salt and black pepper, to taste – 1 … Read more
Tomato Cream Sauce Ingredients: 12 ounces spaghetti 2 tablespoons olive oil 1 small onion, finely chopped 3 cloves garlic, minced 1/2 cup sun-dried tomatoes, chopped (preferably packed in oil) 1 cup heavy cream 1/2 cup grated Parmesan cheese 4 cups fresh spinach Salt and pepper to taste Red pepper flakes (optional for added heat) Directions: … Read more
Ingredients: 1 box of brownie mix (standard size, about 18-20 oz) 2 large eggs ½ cup vegetable oil (or melted butter for richer flavor) Optional mix-ins: ½ cup chocolate chips, nuts, or candies Instructions: Preheat the oven to 350°F (175°C). Line a baking sheet with parchment paper or lightly grease it. Mix the dough: In … Read more
Ingredients: 1 lb thinly sliced beef steak (sirloin steak, round steak) 1/2 cup Worcestershire sauce 1/2 cup soy sauce 1 tbsp honey 1 tsp onion powder 1/2 tsp chili flakes (optional, or add more for spicy jerky) Directions: Prepare the Marinade: In a bowl, mix together Worcestershire sauce, soy sauce, honey, onion powder, and chili … Read more
Ingredients: 2 ripe avocados – halved and pitted 2-4 slices of your favorite sourdough bread – toasted. 1 cup cherry tomatoes – halved 1/2 cup feta cheese 1/4 cup dried cranberries – chopped 1/4 cup walnuts – chopped Salt and pepper – to taste 1-2 tsp lemon juice – for added flavor Fresh herbs (optional) … Read more
*Introduction* If you’re a fan of *Crab Rangoon*, the crispy, golden-fried dumplings filled with creamy crab and cream cheese, then you’ll love this exciting twist: *Crab Rangoon Bombs*! These bite-sized, poppable treats take the classic Crab Rangoon to a whole new level, making them perfect for parties, game nights, or as an indulgent snack. With … Read more
You’ll Need (for the cake): 1 box of yellow cake mix. 1 small box of instant lemon pudding mix. ¾ cup of oil. ¾ cup of water. 4 beaten eggs. You’ll Need (for the glaze): 2 cups of powdered sugar. 2 tbsps of melted butter. 2 tbsps of water. ⅓ cup of lemon juice. How … Read more
Recipe👇 1/2 cup unsweetened cocoa powder 1 cup water 1 cup granulated sugar Pinch of salt 1/2 teaspoon vanilla Direction: Place cocoa, water, sugar, and salt in a small saucepan. Whisk over medium-low heat until the mixture is thick and the cocoa has completely dissolved, about 3 minutes. Remove from heat and add vanilla. The … Read more
*Introduction* Chocolate cake is a universally loved dessert, and for good reason. The rich, indulgent flavor of chocolate combined with a moist, tender texture makes for a cake that’s hard to beat. But let’s face it—nobody likes a dry chocolate cake. The key to a truly *moist chocolate cake* lies in the right combination of … Read more